Halal Turkish Cuisine

Turkish cuisine is a culinary tradition rooted in the legacy of the Ottoman Empire, with influences from Mediterranean, Balkan, Middle Eastern, Central Asian, and Eastern European culinary styles. It showcases various ingredients, encompassing vegetables, legumes, meats, spices, grains, nuts, oils, and an array of fruits, including oranges, mandarins, and pomegranates. With Turkey surrounded by seas, … Read more